An Evening With Nigella Lawson

Nigella Lawson established herself as a household name in 1998 with the publication of her ground-breaking debut cookbook, How to Eat: The Pleasures and Principles of Good Food. Charming, witty and entertaining, her engaging and relaxed approach to cooking has inspired a new generation of home cooks and today she has eleven bestselling books and several hit TV series to her name, making her a global food icon.

Charming, witty and entertaining, Nigella tours the UK to be interviewed by a range of authors, journalists and foodies during her tour, as they get to the heart of what it means to be an award-winning author, TV cook and all-round food enthusiast.